our chef can also prepare dishes to your specifications

Call 01360 440505

Starters

The all time favourite spicy snacks available

Pakoras

01 VEGETABLE PAKORA£3.50
02 MUSHROOM PAKORA£3.95
03 CHICKEN BREAST PAKORA£4.50
04 MIXED PAKORA£4.50

(a mixture of Vegetable, Chicken & Mushroom Pakora & Cauliflower)

05 ONION BHAJI (original) £3.25
06 FISH PAKORA£4.50
07 CAULIFLOWER PAKORA£3.50
08 SPICY CHICKEN WINGS £3.95
09 SPINACH PAKORA£4.50
10 BOMBAY FRITTERS£3.95
11 HAGGIS PAKORA£4.95

Chef’s Choice Appetisers

12 BOMBAY CHICKEN£4.95

shredded chicken in a chilli sauce with crisp salad garnish

13 CHICKEN CHAAT£3.95

chicken drumsticks served with sauce

14 CHICKEN TIKKA£4.50

chicken pieces marinated in special yoghurt sauce then barbequedto perfection in a tandoor

15 TANDOORI LAMB TIKKA£5.95
16 MALAI MUSHROOMS£4.25

mouth watering mushroom slices sauted in a creamy sauce with a hint of garlic crushed peppercorns & aromatic herbs

17 VEGETABLE SAMOSA£3.50

savoury Indian pastry triangle filled with mix vegetables served with chana (chickpeas)

18 POTATO SKINS £3.50

delicately spiced skins served with a delicious dip

19 SEEKH KEBAB£4.50

tasty minced lamb prepared in exotic spices

20 TANDOORI CHICKEN£4.50
21 PRAWN COCKTAIL£3.50
22 CHANA CHAAT £3.50

mouth watering chick peas with sweet & sour sauce

Poori

23 POORI STARTER £4.95

a light thin pan fried chapati - smothered with a choice of filling; chilli prawn, chicken masala, mushroom or aloo chana

Appetiser To Share

24 CHEF'S PLATTER£7.50

a medley of vegetable, chicken & mushroom pakora, samousa, spicy potato skins & chicken chaat

Sundries and Breads

Sundries

25 POPPADOM £0.75
26 PRAWN CRACKERS £1.95
27 SPICED ONIONS £1.25
28 MANGO CHUTNEY £1.50
29 MIXED PICKLE £1.50
30 RAITA £1.50
31 BASMATI PILAU RICE£1.95
32 MASMATI BOILED RICE £1.95
33 MUSHROOM PILAU RICE£2.95
34 SPECIAL SAFFRON RICE £2.95
35 CHAPATI £1.00
36 CHIPS £2.00
37 CHIPS & CHEESE £3.20

Breads

38 NAN BREAD £2.20
39 GARLIC NAN £2.95
40 PESHWARI NAN (sweet)£2.95
41 VEGETABLE NAN £2.95
42 KEEMA NAN £3.50
43 GARLIC CORIANDER NAN £2.95
44 GARLIC CHILLI NAN £2.95
45 CHEESE NAN £3.50
46 PARATHA £2.50
47 VEGETABLE PARATHA £2.95

Tandoori Cuisine

succulent... sizzling & definitely hot flavoured!

these dishes are marinated in exotic spices, skewered & barbequed to perfection in the tandoor, servered with pilau rice, salad garnish & curry sauce (choose a sauce from the house speciality section for an ADDITONAL £1.00 (eg. masala, chasni, etc.)

48 CHICKEN TANDOORI (GF) £9.25

tender chicken pieces on the bone

49 CHICKEN TIKKA (GF) £9.25

tender supreme of chicken

50 SHASLIK (GF) £9.95

succulent chicken pieces barbequed with onions, capsicums and mushrooms

51 LAMB TIKKA (GF) £9.95

lucious lamb marinated in exotic spice

52 TANDOORI JHINGA (GF) £12.95

pacific plump prawns given the tasty tandoori treatment

53 MIXED TIKKA (GF) £9.25

chicken tikka & lamb tikka

54 TANDOORI MIXED GRILL (GF) £13.95

a medley of tandoori chicken, chicken tikka, lamb tikka, seekh kebab and nan bread (Choice of Nan for an additional £1.00)

House Specialities

(Madras, Hot, Mild or Vindaloo - £0.75 extra)

(N) = Nuts, (GF) = Gluten Free


55 CHASNI (GF)

a light smooth creamy sauce with a delicate twist of sweet & sour taste

56 JAIPURI (GF)

a potent fusion of peppers, onions, ginger & mushrooms in a special sauce

57 JALFREZI (GF) (N)

ginger, garlic, aromatic Indian spices, ground almonds, cashew nuts and a flourish of fresh cream & coconut cream

58 KARAHI (GF)

a host of spices sauteed karahi style in a rich sauce with an abundance of capsicums and onions

59 MASALA (GF)

a mouth watering marinade of exotic spices, garlic, ginger, cumin, capsicums & onions simmered in a homemade yoghurt sauce

60 PARDESI (GF)

succulent spinach, shallow fried onions & mushroom simmered in a rich ginger and garlic tarka sauce

61 CHICKEN BENGALI (GF)

chicken pieces cooked tikka style, simmered in honey & lemon with mushrooms & garnished with fresh coriander - a very popular Bengali dish

62 SOUTH INDIAN GARLIC CHILLI (GF)

BBQ'd chicken tikka cooked with fresh garlic, green chillies, tomatoes & fresh coriander and a special Bombay sauce

63 BALTI (GF)

cooked with fresh chopped green peppers, onions, tomatoes, chick peas, fresh herbs & special spices - a unique eating experience to tingle your taste buds

64 PATHANI (GF)

cooked with onions, ginger, garlic, yoghurt & green chillies garnished with fresh coriander

65 ROGAN JOSH (GF)

a creamy flavoursome fusion of tomatoes, paprika and a host of spices created this immensely popular dish

66 GARAM MASALA (GF)

with garlic butter and a blend of warm spices - medium hot

67 CHICKEN SHIMLA (GF)

chicken tikka pieces cooked in thick bhoona sauce with coriander

68 ACHARI (GF)

a strong dish slightly sour, cooked with tangy pickle, fresh green chillies & a wedge of lemon

69 MALAIDAR (GF)

spinach puree with lashings of green chillies, garlic and a flourish of cream

70 NENTARA (GF)

a patia base with a kali mirch and a hint of coconut - for those who like it hotter ask for green chiilies to be added

71 NAWABI (GF)

a rich tasty tarka of fresh onions, mushrooms, capsicums and tomatoes

72 CHICKEN TIKKA BUTTER MASALA (GF)

a medium strength to hot dish cooked with double cream

ALL THE ABOVE HOUSE SPECIALITIES ARE AVAILABLE IN :

PAN FRIED CHICKEN BREAST £7.75
CHICKEN TIKKA BREAST £7.75
TENDER LAMB £7.95
PRAWN £7.95
PACIFIC KING PRAWNS £11.50
MINCE £7.95
INDIAN OR EUROPEAN VEG £6.50
PANEER £6.50

Chef’s Specialities

(Madras, Hot, Mild or Vindaloo - £0.75 extra)

(N) = Nuts, (GF) = Gluten Free


73 JALANDHARI (GF)

a potent fusion of ginger, garlic, onions, peppers, coconut cream & fresh herbs sauteed in a spicy chilli sauce

74 MASSANDER (GF)

slightly spicy with peppers, onions, chillies, fresh herbs & spices

75 MAZADAR (GF)

a spicy dish with peppers onions, mushrooms & green chillies

76 MAKHANI MASALA (N) (GF)

fresh cream sauce with tomatoes, ground cashew nuts & pistachios

77 MURGH SAMUNDRI (GF)

a mild cream with double cream tomato puree & fresh coriander

78 RED FORT (GF)

a medium curry with capsicums, onions, mushrooms, sweetcorm, garnishee with fresh coriander

79 KERALA CHILLI (GF)

a pungent patia base, kali mirch, black pepper and a touch of coconut cream with a kick from some wicked green chillies

80 JALFREZI (SPICY) (GF)

peppers, onions, tomatoes and fresh green chillies simmered to a thick sauce blended with a host of Indian spices

81 SAFFRON SPECIAL CURRY(GF)

cooked with prawns, pinapple & spinach - can also be made to your own specification

82 LAMB BOATY (GF) £9.95

lamb on the bone Desi style (home cooking)

ALL THE ABOVE HOUSE SPECIALITIES ARE AVAILABLE IN :

PAN FRIED CHICKEN BREAST £7.75
CHICKEN TIKKA BREAST £7.75
TENDER LAMB £7.95
PRAWN £7.95
MINCE £7.95
INDIAN OR EUROPEAN VEG £6.25
PANEER £6.25
PACIFIC KING PRAWNS £11.50

Back to Basics

(Madras, Hot, Mild or Vindaloo - £0.75 extra)

(N) = Nuts, (GF) = Gluten Free


83 MIRCHI KORMA (GF)

a mouth watering creamy dish, add chillies to give a kick

84 MUGHLIA KORMA (GF)

a sumptuously creamy sauce

85 CEYLONESE KORMA (GF)

with lashings of creamed coconut

86 KASHMIRI KORMA (GF)

dedicated spiced and fruity with plenty of yoghurt cream

87 TRADITIONAL CURRY (GF)

the original classic

88 bhoona (£1.00 extra) (GF)

a rich and flavoursome condensed sauce with lots of ginger, garlic & tomatoes

89 BIRYANI (£1.25 extra) (GF)

a rice dish

90 DHANSAC (GF)

lashings of lentils and eastern spices

91 PATIA (GF)

a tangy sweet and sour sauce

92 DOPIAZA (GF)

an aromatic dish with oodles of onions

ALL THE ABOVE HOUSE SPECIALITIES ARE AVAILABLE IN :

CHICKEN BREAST £6.95
CHICKEN TIKKA £7.75
PACIFIC KING PRAWNS £11.50
INDIAN OR EUROPEAN VEG £6.25
MINCE £7.95
LAMB £7.95
PRAWN £7.95

Vegetarian Selection

(Madras, Hot, Mild or Vindaloo - £0.75 extra)


MAIN DISH£6.25
SIDE PORTION£5.25

93 Mixed Vegetable Curry

Indian or European vegetables simmered in our traditional curry sauce

94 Mushroom Bhaji

mouth watering mushrooms sauteed in a flavoursome curry sauce

95 Mutter Paneer

a traditional dish with Indian cheese & garden peas

96 Saag Paneer

spinach & homemade Indian cottage cheese

97 Chana Saag Bhaji

tangy chickpeas & succulent spinach in a condensed sauce

98 Bombay Potatoes

Indian style spicy potatoes

99 Bhindi Bhaji

okra cooked in ginger, garlic and fine chopped onions & fresh coriander

100 Tarka Daal

wholesome lentils, fried onions and tomato, simmered in a traditional curry

101 Chana Aloo Mushroom Bhaji

tangy chickpeas, potatoes and mushrooms

European Dishes

all served with crispy salad & tasty french fries


102 CHICKEN MARYLAND £7.45
103 HADDOCK AND CHIPS £6.95
104 CHICKEN AND CHIPS £6.95
105 CHICKEN KIEV £7.95
106 SIRLOIN STEAK £11.95
107 SCAMPI £7.95
108 SALAD (VARIOUS) £7.50

Childrens Dishes


110 CHICKEN TIKKA & CHIPS £5.95
111 CHICKEN KORMA & CHIPS £5.50
112 CHICKEN CURRY & CHIPS £5.50
113 PLAIN OMELETTE & CHIPS £5.50
114 FRIED CHICKEN & CHIPS £5.50
115 FISH & CHIPS £4.95
116 CHICKEN NUGGETS & CHIPS £5.50

Extras


117 GULAB JAMIN (4 PIECES) £3.50
118 SOFT DRINK CANS £1.00

TEA TIME SPECIAL FOR 1 PERSON
£10.95

AVAILABLE : SUNDAY - THURSDAY (5pm - 6:30pm)


VEGETABLE PAKORA or CHAAT
or SPICY CHICKEN WINGS

ONE DISH FROM :
BHOONA, PATIA, KORMA, DOPIAZA, DHANSAC, CURRY

SERVED WITH :
BOILED RICE or PILUA RICE or NAN BREAD

SET MEAL A
£11.50


VEGETABLE PAKORA
or SPICY CHICKEN WINGS

2 POPPADOMS & SPICED ONIONS

1 CURRY: CHICKEN or PRAWN or VEGETABLE
(AVAILABLE IN BHOONA, PATIA, KORMA OR DOPIAZA)

SERVED WITH :
BOILED RICE or PILAU RICE or NAN BREAD

chicken or mixed pakora £1.50 extra
mushroom pakora £1.00 extra
choice of nan for additional £1.00
choose of LAMB for additional £1.00 per dish

SET MEAL B
£12.95


VEGETABLE PAKORA
or MIXED PAKORA
or MUSHROOM PAKORA

2 POPPADOMS & SPICED ONIONS

ANY CURRY FROM THE MENU
(EXCLUDING KING PRAWN, BIRYANI OR TANDOORI CUISINE)

SERVED WITH :
BOILED RICE or PILAU RICE or NAN BREAD

choice of nan for additional £1.00
choose of LAMB for additional £1.00 per dish

SET MEAL C
£22.95


CHICKEN CHAAT or CHICKEN PAKORA or MUSHROOM PAKORA or MIXED PAKORA

2 POPPADOMS & SPICED ONIONS

CHOICE OF 2 CURRIES FROM THE MENU
(excluding KING PRAWN, BIRYANI, TANDOORI CUISINE)

SERVED WITH :
BOILED RICE or PILAU RICE or NAN BREAD

choice of nan for additional £1.00
choose of LAMB for additional £1.00 per dish

Hungry Yet?

Give a call on 01360 440505 let us know you're coming, we'll be happy to reserve a table for you.

Reserve Your Table